Carter Bar and Grill /
Carter Bar and Grill is located inside Carter Plantation, one of Louisiana’s best public golf courses. We serve food and drinks to golfers and non-golfers alike six days a week.
Click through our menu by category!
FRIED GREEN BEANS / 6.95
Served with Remoulade sauce
BOUDIN BALLS / 8.95
5 classic boudin balls served with a remoulade sauce.
DEBRIS MAC & CHEESE / 10.95
Baked mac and cheese smothered with roast beef and au jus.
WINGS / 12.95
Eight wings tossed in buffalo, barbecue, or sweet chili sauce or a lemon pepper dry rub. Served with ranch or blue cheese dressing.
FILET BITES / 15.95
Steak tips seared with balsamic reduction and topped with onion marmalade and crumbled blue cheese.
TUNA POKE / 14.95
Tossed in our house poke sauce and served with soy aioli and wonton chips.
Chips and Dips
QUESO / 6.95
Creamy jalapeno cheese, tortilla chips
SPINACH DIP / 6.95
Spinach & artichoke dip, tortilla chips
SALSA / 4.95
Chunky tomato salsa. tortilla chips
Add Chicken or Shrimp 6 / Seared Tuna 10
CAESAR SALAD / 6.95
All hail this classic romaine salad topped with parmesan, croutons, and caesar dressing.
SENSATION SALAD / 6.95
Lemon, parmesan, and olive oil dressing tossed with romaine and mixed greens. Topped with toasted almonds.
MAISON SALAD / 7.95
Sugarcane vinaigrette tossed with mixed greens, pickled onions, candied pecans, and goat cheese.
CHICKEN AND SAUSAGE GUMBO / CUP 6 | BOWL 10
Classic Louisiana-style chicken and sausage gumbo. Served with crackers.
BACON TURKEY MELT / 12.95
Hot pressed with bacon, turkey, pepper jack cheese, mayo, & onion marmalade. Served with fries.
CARTER BURGER / 12.95
8-ounce beef patty dressed with mayo, lettuce, tomato, onion, and pickles. Your choice of cheddar, American, swiss, or pepperjack cheese. Served with a side of fries.
NEW ORLEANS STYLE ROAST BEEF POBOY / 15.95
Chuck roast & gravy dressed with lettuce, tomato, mayo, on french bread. Served with fries or chips.
BUFFALO CHICKEN WRAP / 12.95
Fried chicken tenders tossed in buffalo sauce with lettuce, bacon, cheddar, and ranch dressing. Served with fries.
SPICY SHRIMP WRAP / 12.95
Blackened shrimp, mixed greens, crumbled bacon, and a creamy sriracha dressing. Served with a side of fries.
CATFISH POBOY / 12.95
Fried fish, remoulade sauce, lettuce, tomato, pickle on french bread
GRILLED CHICKEN CAESAR WRAP / 12.95
Grilled chicken wrapped with romaine lettuce, caesar dressing, and parmesan cheese. Served with a side of fries.
CLUB MELT / 12.95
Turkey, ham, bacon, swiss cheese, and cheddar melted on toasted french bread dressed with lettuce and tomato
SHRIMP POBOY / 12.95
Fried Shrimp, remoulade sauce, lettuce, tomato, pickle on french bread
GRILLED CHICKEN PASTA PRIMAVERA / 14.95
Grilled zucchini, squash, red onion, mushrooms, tomatoes, and penne pasta tossed in a garlic olive oil
SHRIMP PLATTER / 14.95
Fried or grilled. Served with fries and tartar sauce
BRONZED REDFISH / 23.95
Topped with lemon butter and served over seared green beans
HAMBURGER STEAK / 14.95
Topped with sautéed onions and gravy served with seared green beans and mashed potatoes.
CHICKEN TENDERS / 12.95
Crispy chicken tenders served with a side of fries.
FISH PLATTER / 14.95
Fried fish served with fries and tartar sauce
CREAMY CHICKEN ALFREDO / 14.95
Grilled chicken over penne pasta tossed in a creamy alfredo sauce
14 oz RIBEYE / 48.95
Served with choice of two sides
8 oz FILET / 41.95
Served with choice of two sides
CHEESE / 7.95
Tomato sauce, mozzarella
PEPPERONI / 9.95
VEGGIE / 14.95
Mozzarella, goat cheese, zucchini, yellow squash, red onion, diced tomatoes, and balsamic drizzle
THE BUTCHER / 14.95
Mozzarella, pepperoni, Italian sausage, beef, ham, and bacon
BBQ CHICKEN PIZZA / 15.95
BBQ sauce, mozzarella, grilled chicken, onion, cheddar, and bacon
SUPREME / 14.95
Mozzarella, pepperoni, Italian sausage, beef, bell pepper, onion, mushroom, and black olives
FRIED SHRIMP / 7.95
Fried shrimp served with fries
FRIED FISH / 7.95
Fried fish served with fries
CHICKEN TENDERS / 5.95
2 fried chicken tenders served with fries
KIDS ALFREDO / 5.95
Grilled chicken with creamy alfredo and penne pasta
CHICKEN QUESADILLA / 7.95
Stuffed with grilled chicken and cheddar cheese
BURGER / 5.95
Plain burger served with fries
SEARED GREEN BEANS / 4
MASHED POTATOES / 3
FRENCH FRIES / 3
SWEET POTATO FRIES / 4
GRILLED ZUCC & SQUASH / 4
MAC & CHEESE / 5
SIDE SALAD / 4
BREAD PUDDING / 6.95
Topped with rum sauce.
CHEESE CAKE / 7.95
Topped with candied pecans and bourbon caramel sauce
LEMON MARSCAPONE CAKE / 8.95
White cake layered with lemon mascarpone.
PEANUT BUTTER PIE / 9.95
A black-bottom pie topped with peanut butter mousse and chocolate mousse.
Upcoming Events //
Join our team!
Do you have a passion for food and enjoy working in a fast-paced environment? Then we want you to join our team! We are actively looking for line cooks and back-of-the-house staff. We are an equal-opportunity employer and believe that a fun work environment starts with a great team. If you would like to be considered for a position, please apply today!
Starting pay for kitchen staff is $13 an hour. Experience preferred but not required!
Book a Private Event //
We Can’t Wait to See You!
23475 Carter Trace
Springfield, LA 70642
Open six days a week!
Mon, Wed, Thurs, and Friday
Bar: 7:30 am – 9 pm
Grill: 11 am – 9 pm
Saturday and Sunday
Bar: 7:30 am – 9 pm
Grill: 10:30 am – 9 pm
Closed on Tuesdays
Grab and Go sandwiches and breakfast items available from 7:30 am-11 am